Pazza Notte

• ★★★★★

  Took my friend here for his birthday and had a really great time overall. We started with martinis, I got the Sicilian and he got the Thinker, and both were fantastic. The extra they pour into the shaker on the side essentially makes it 2.5 drinks, which is a very generous touch. The calamari was a great choice to share: a big serving and delicious. For dinner we went with the tagliata di manzo and the east side pizza. The steak was tender and flavorful, but the real standout was the salad that came alongside it, genuinely one of the best bites of the night and something I'll 100% be coming ba

  Kathryn Campbell · 5 months ago

• ★★★★★

  Pazza Notte is clearly a very popular spot in Midtown. The night I went, it was packed and lively, with a DJ playing music and a fun, energetic atmosphere. I sat at the bar and had a great experience overall. I ordered a martini, penne à la vodka, and a Caesar salad. The martini was excellent, and the pasta was absolutely amazing—rich, flavorful, and cooked perfectly. Easily the standout of the meal. The Caesar salad, however, missed the mark for me. It didn’t taste like a traditional Caesar dressing at all and came across more like a watered-down buttermilk dressing. I’d love to see them impr

  Naomi - Sacramento CA · 9 months ago

• ★★★★★

  I was astounded by this place. This was our second time visiting and we were blown away by the service and the food. Here are some stand out things our server Armand did: Offered a bag hook for my purse. Recommended drink based on my preference. Checked on me and how I enjoyed my dish since I didn't finish my shrimp. Not only was the Hospitality wonderful but the food was top tier. I recommend the Vodka Penne! And the tiramisu has been in the family's recipes for years. It was quiet, but lively and warm. We visited between 4-6 on a Friday night and was pleasantly surprised! Thank you Pazza Not

  Audrey Morales · 5 months ago

• ★★★★★

  Wonderful place for date night. Complimentary bread was a nice and soft focaccia with an olive oil dip, then we got the burrata for appetizer. My partner got a pesto pasta with grilled steak and I got a steak with arugula salad and lemon vinaigrette. Our waitress was very kind and attentive, super personable and easy to chat with! She recommended the martinis, which each came with an automatic second glass. Delicious experience, romantic atmosphere, and would love to come back for more of the menu.

  Dannie · a month ago

• ★★★★★

  Ambiance: 5/5 Service: 4/5 Food: 5/5 Drinks: 5/5 Price: 4/5 Parking: 4/5 Came by on a Tuesday night with a reservation. The mushroom risotto is the second best pasta dish I’ve ever had. It was great. All of the food and drinks were a hit. Definitely get a reservation though, as they are pretty busy!

  LEO “The Tipsy Local” · 4 months ago

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