Sol Gastrobar

• ★★★★★

  Sol Gastrobar is the kind of place that looks relaxed and casual but secretly takes its food very seriously. Tucked away in Girona, it balances modern gastrobar confidence with the calm attitude of a spot that knows you’ll be back once you’ve tasted something fried, sauced, or plated with intent. The menu leans creative without going full food-theatre. Dishes arrive looking refined but not fragile, like they expect you to eat them rather than photograph them for ten minutes. Flavors are bold, portions are sensible, and everything feels thoughtfully put together without the chef shouting about

  The Compass Guy · Edited 7 months ago

• ★★★★★

  What a gem this place was to find! After walking around the city in the summer heat, we chose this place for lunch because of its great reviews. The restaurant had great a/c, wonderful service, and INCREDIBLE food! We had the innovative nachos, anchovies and tomato bread, and the most incredible patatas bravas we’ve ever had. We were in Spain over a week and ordered them at every restaurant. This place perfected them! Thank you for the wonderful service, food, and drinks! Hope to be back someday!

  L A · 3 months ago

• ★★★★★

  Sol Gastrobar in Girona is a cozy and stylish place with a relaxed atmosphere and very friendly service. The tapas were creative, fresh and full of flavor, and the portions were perfect for sharing. The staff were welcoming and spoke good English, which made everything easy. Prices were reasonable for the quality, and the location is just a short walk from the old town. We really enjoyed our meal here and would definitely come back again on our next visit to Girona.

  Zsolt Presztóczki · a year ago

• ★☆☆☆☆

  I usually don’t judge a restaurant after just one visit, so we came here twice to make sure our first experience wasn’t simply an off day. Unfortunately, both visits were disappointing. The service was consistently very slow and felt inattentive. It often seemed like no one was paying attention, making even simple requests take far longer than they should. The food was equally underwhelming. The patatas bravas arrived burned and chewy, as if they had been sitting for too long. The octopus was just okay, nothing memorable, and the other dishes all felt like they were missing something—whether i

  Klaudia Michaliszyn · 4 months ago

• ★★★☆☆

  We stopped by for a late lunch around 5 pm, and only tapas were available. The food was average overall. The octopus was fresh but lacked flavor, the nachos were too sweet due to a sweet sauce, and the pan con tomate was fine. The tortilla de patatas had good flavor but was burnt on the bottom. Service and ambience were good.

  Srikanth Reddy · 8 months ago

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