Bhuvan Pure Veg Kitchen

• ★★★★☆

  Visited Bhuvan, Pure Veg Kitchen recently and came back with a really satisfying experience overall — especially if you’re a fan of traditional, home-style Maharashtrian vegetarian cooking. The Food (5/5) We started with the Rava Batata Kaap and Suran Rava Kaap — both absolutely delightful starters with a perfect crispy coating and well-balanced flavours. A great beginning to the meal! The Drumstick Soup was genuinely good — flavourful and comforting — though I’d personally love it a touch thicker in consistency. A minor tweak that could make it even better. Now, the star of the show — and I m

  Vedang Shevade · 6 months ago

• ★★★★☆

  Decent food but expensive and some items are overpriced compared to quantity and the type of restaurant.I had heard about Maharashtrian food at this place so we ordered Shahalyachi bhaji, Vangyacha bharit, Kothimbir wadi, bhakri and Jeera rice dal fry.Kothimbir wadi was overpriced compared to the quantity. Shahlyachi bhaji was tasty bharit was ok.Dal Takda was good. Street side parking is available,Ambience is decent.

  Vinit Arun Gadre · a month ago

• ★★★★★

  Really enjoyed our visit to Bhuvan Pure Veg Kitchen! The food was delicious and flavourful, the ambience was pleasant and the overall experience was very satisfying. Loved the traditional touch in the food. Would definitely recommend this place to vegetarian food lovers.

  Abhishek Shirkar · 2 months ago

• ★★★☆☆

  I recently visited this restaurant for lunch and the experience was underwhelming. I tried puran poli, which was just average, and paneer pulao, which was not good. Aloo vadi, aloo dahi chat was good. Kharwas made with jaggery was not good at all, while rabadi was good. At the end they served a complimentary pan shot, which was average. Overall, the taste did not match the hype. Reviews are clearly exaggerated and the food quality needs improvement. The only positive was the service. The staff member(Sushil) attending us had good knowledge of the menu and served us well.

  Pritam Jadhav · 10 months ago

• ★☆☆☆☆

  I had a disappointing experience here. This is not an authentic Maharashtrian restaurant, bhakri is machine-made, which takes away the traditional taste. The service was quite slow, with a waiting time of around 30–35 minutes for the order. We ordered Khandeshi khichdi-kadhi, but it was extremely oily and not enjoyable at all. Overall, the food quality does not justify the price. Definitely not worth the money. Attaching photos for reference.

  Chinmay Joshi · 7 months ago

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