Southern Tales

• ★★★★☆

  Most Malayali restaurants this side of town are modest and have limited seating facility. But this one on the backside of Belapur towards Palm Beach Road, is slightly more upscale with better interiors. The food is genuinely authentic and it is evident that they use fresh raw materials. The mutton in particular was very well made and tender. We had appam, idiyappam, chicken stew, mutton curry, surmai tawa fry, prawns mango curry and chicken kizhi porotta, all topped off with nannari serbet (sorry the pic attachd shows everything after it was mostly polished off!). Everything was delicious. The

  Ashwathy R · 6 months ago

• ★★★★★

  came to visit family in Navi and they took us here the day our flight landed, amazinggg food and super friendly service. Naturally, we had to go back! Went ourselves twice more, and one final time with family the day we were leaving Navi :D Total of 4 times in a 2 week trip , i ♡ Southern Tales! they were also very kind to my partner when he went alone, so you can be sure the kindness and warmth is everlasting! can’t wait to go again (๑˃̵ᴗ˂̵)

  Agneus Nancy Stanly · 3 months ago

• ★★★★★

  Had a really delicious experience at Southern Tales. The food was absolutely yummy! The Kandhari Chicken starter was perfectly spicy and full of flavor—it truly opened up my taste buds. The Prawns Sharba Curry was equally tasty, rich, and well-balanced. Overall, a great place for flavorful food and a satisfying meal. Would definitely recommend it! 😋

  celina dsilva · 9 months ago

• ★★★★☆

  Had a good dining experience at Southern Tales in CBD Belapur! ​The Veg Sadhya was decent and made for a satisfying meal, but the real highlight was the Natholi Fry—super crunchy, well-seasoned, and packed with flavor. ​While there is always room for improvement, they are doing a solid job overall.

  Sidharth D · a month ago

• ★☆☆☆☆

  *Overhyped and disappointing experience* We started with the Chicken starter (KDF), priced at ₹550. For that price, we expected something special, but were served just 7–8 small pieces of fried chicken — quite underwhelming in both quantity and value. For the main course, we ordered the Sadhya. The pricing felt excessive — ₹550 for veg and ₹850 for non-veg. While the veg Sadhya tasted decent, it certainly didn’t justify the price. The non-veg Sadhya came with: 1 small bowl of mutton curry (with barely a piece of mutton) 1 medium-sized fish fry that was overly spicy and had small bones 1 small

  laish roy · 6 months ago

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