THEERAM RESTAURANT

• ★★★★★

  Had a really nice lunch here. Two of us ordered a few dishes so we could try a variety. The menu is HUGE and we wanted to try so many things. Service staff were polite and attentive and the Service was quick. Google maps may take you through some narrow streets depending on where you're coming from. Best landmark is the church close by from.which it is walking distance. Two wheeler parking is available close by just outside the restaurant, but four wheeler may have trouble finding a spot.

  Brad Dsouza · 4 years ago

• ★★☆☆☆

  I had gone with a friend to enjoy a Onam Sadya. I made reservations as the space has limited seating I was told to come by 3 PM which I agreed to on the condition that the food served would be hot. Once we entered the restaurant at the designated time we had to wait for another 10 mins as a corporate Onam Sadya was in progress. Once we were seated we were served cold food. This really pissed my friend and me. We asked them to heat the sambhar to which they obliged. The food was not great and the experience with cold food, limited payasam and rasam was the last straw. We made our displeasure kn

  Viswanath Venkatraman · a month ago

• ★★★☆☆

  Visited Theeram recently with a friend, and it turned out to be a hidden gem for Kerala cuisine lovers—especially non-veg enthusiasts. However, there are a few things you should know before planning your visit. The restaurant is located in a narrow lane of Kalina, Santacruz East, and does not have any dedicated parking, so you’ll need to manage that on your own. It’s a small, cozy place with limited seating—around four tables for four and two tables for two, so it’s not ideal for large groups. Ambience is simple, nothing fancy, but the focus here is clearly on food. The menu is purely Kerala-s

  Siddhesh Kotian · a year ago

• ★☆☆☆☆

  Absolute Horrifying Experience. Request all people to read through before visiting/ordering. AFTER SEEING OTHER REVIEWS, I FIND OUT THAT THIS IS A VERY COMMON COMPLAINT SINCE YEARS AND THERE SEEMS TO BE NO CHANGE. I had prebooked 3 Onam Sadhya for lunch. I was told to visit the place and pick it up at 12:30pm. (Was prebooked the previous day) As per normal practice, pre-booked orders must me kept ready to collect at the time the customer has been called to collect. I travelled 14kms to reach the restaurant at the appointed time to collect my order. On arrival, firstly we are made to wait outsi

  Nikhil · Edited a year ago

• ★★★☆☆

  After what felt like forever, I finally got to have a proper Kerala meal. When I first reached Mumbai, I was searching for a good Kerala restaurant and came across this place. The restaurant has a warm, welcoming ambiance that instantly feels comforting. I ordered the Chattichoru, and overall, the food was tasty and satisfying. The only thing I missed was the coconut chutney,it’s my favorite part of a Kerala meal, so I was a little disappointed it wasn't served.

  SHAMNA K T · 3 months ago

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