House of Akina

• ★★★★★

  Visited House of Akina in Bandra West and loved the entire experience. The ambience is warm, cosy and intimate, almost like dining inside a beautifully designed home. We tried the Crispy Lotus Stem, Watermelon Cucumber Salad, Moriawase Vegetarian Sushi, Elixir Life, Yaki Udon Chilli Garlic and the Mini Dessert Platter. Everything was genuinely a 10/10. My top recommendation would be the Moriawase Vegetarian Sushi—it was easily the highlight of our meal. The Crispy Lotus Stem and Yaki Udon Chilli Garlic are also must-tries. Definitely worth visiting for good Asian food and a relaxed, aesthetic

  Diksha V · 2 months ago

• ★★★★★

  I had lunch at House of Akina, Bandra today, and honestly, it was such a lovely experience. The restaurant has a beautiful Asian-inspired setting, but what really stood out for me was the food, the cocktails and the warmth of the team. We started with the cocktails, and both were quite interesting: The House Highball and Wind Flower Waltz. I particularly enjoyed the thought and creativity behind the cocktail menu. I was told that the menu is inspired by Akina’s journey across different parts of Asia, with each drink reflecting memories, flavours and experiences from her travels. It makes the c

  Shillpa Kataria Singh · 2 months ago

• ★★★★☆

  I visited Akina last night with a group of eight friends. While the food and atmosphere were undeniable highlights, the operational side of things left a lot to be desired. Despite booking a week in advance, we weren't given a proper table for 8. We were initially asked to wait for other guests to leave, but after 30 minutes of wait, we eventually just squeezed ourselves onto a small table to get the night started. Service was incredibly slow. There was a 20-minute gap between appetizers and mains, and a staggering 30-minute wait for dessert. It felt like the kitchen or the floor staff were st

  Fatema Husain- Kanchwala · Edited 8 months ago

• ★★★★★

  Had a wonderful experience at House of Akina! The service was exceptional throughout. A special mention to Durgesh, who explained the entire concept of House of Akina so well and made us appreciate the experience even more. Atik’s service was impeccable, attentive, warm, and professional. A big shoutout to the General Manager, Pearl, for ensuring everything was seamless and for her gracious hospitality. Also, compliments to Manager Dinesh for leading such an amazing team. Looking forward to visiting again soon!

  Kimaya Rajpurkar · 4 months ago

• ★★★☆☆

  Food is good but the service is super bad. Arrogant servers (not sure why but the one serving our table kept making face). Also, the service is TOO SLOW.

  ShaguftaJahan · 4 weeks ago

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